Polycyclic aromatic hydrocarbons in foods: biological effects, legislation, occurrence, analytical methods, and strategies to reduce their formation
GR Sampaio, GM Guizellini, SA da Silva… - International Journal of …, 2021 - mdpi.com
Polycyclic aromatic hydrocarbons (PAHs) are chemical compounds comprised of carbon
and hydrogen molecules in a cyclic arrangement. PAHs are associated with risks to human …
and hydrogen molecules in a cyclic arrangement. PAHs are associated with risks to human …
Emerging bio-dispersant and bioremediation technologies as environmentally friendly management responses toward marine oil spill: A comprehensive review
Marine oil spills emanating from wells, pipelines, freighters, tankers, and storage facilities
draw public attention and necessitate quick and environmentally friendly response …
draw public attention and necessitate quick and environmentally friendly response …
[HTML][HTML] Formation mechanisms, detection methods and mitigation strategies of acrylamide, polycyclic aromatic hydrocarbons and heterocyclic amines in food …
Cancer is one of the highest causes of death globally, which is believed to be mainly
contributed by unhealthy diet. This review illustrated the formation mechanisms, detection …
contributed by unhealthy diet. This review illustrated the formation mechanisms, detection …
Analytical chemistry, formation, mitigation, and risk assessment of polycyclic aromatic hydrocarbons: From food processing to in vivo metabolic transformation
Y Zhang, X Chen, Y Zhang - … in Food Science and Food Safety, 2021 - Wiley Online Library
Polycyclic aromatic hydrocarbons (PAHs) are ubiquitous in the air, oils, water, and food
products we encounter every day. Among these exposures, food consumption is a major …
products we encounter every day. Among these exposures, food consumption is a major …
The contamination, formation, determination and control of polycyclic aromatic hydrocarbons in meat products
Z Zhu, Y Xu, T Huang, Y Yu, AP Bassey, M Huang - Food Control, 2022 - Elsevier
Polycyclic aromatic hydrocarbons (PAHs) are aromatic compounds with two or more
benzene rings composed of carbon and hydrogen, which are potential hazard substances …
benzene rings composed of carbon and hydrogen, which are potential hazard substances …
Dietary intake of polycyclic aromatic hydrocarbons (PAHs) from coral reef fish in the Persian Gulf—Human health risk assessment
The present study investigated accumulation of petrogenic polycyclic aromatic hydrocarbons
(∑ 39 PAHs) in the livers and muscles of three coral-reef fish (50 specimens) from the …
(∑ 39 PAHs) in the livers and muscles of three coral-reef fish (50 specimens) from the …
High-risk meat and fish cooking methods of polycyclic aromatic hydrocarbons formation and its avoidance strategies
According to recent research, human exposures to polycyclic aromatic hydrocarbons (PAHs)
are mainly through the food route. Food such as meat and fish are two primary sources of …
are mainly through the food route. Food such as meat and fish are two primary sources of …
[HTML][HTML] Summarizing minimization of polycyclic aromatic hydrocarbons in thermally processed foods by different strategies
Abstract Polycyclic Aromatic Hydrocarbons (PAHs) are environmental carcinogens which
are produced in food during their processing and thermal treatment. Consumption of such …
are produced in food during their processing and thermal treatment. Consumption of such …
Precarcinogens in food–Mechanism of action, formation of DNA adducts and preventive measures
B Bukowska, P Duchnowicz, TB Tumer, J Michałowicz… - Food Control, 2023 - Elsevier
Food quality and food composition play key roles in human health. Food may contain
harmful ingredients apart from the basic ingredients beneficial to our body. A harmful group …
harmful ingredients apart from the basic ingredients beneficial to our body. A harmful group …
PAHs, diet and cancer prevention: Cooking process driven-strategies
Background Other than in work settings, much of our exposure to PAHs comes from food.
Scope and approach Plants take up PAHs from contaminated soil and through settling of air …
Scope and approach Plants take up PAHs from contaminated soil and through settling of air …