Inadequate preservation techniques and poor storage provisions lead to deterioration in the quality of agricultural products. Advanced processing techniques have been used to reduce …
Due to continuous growth in population and sharp increase in energy and food demand, research on alternative energy sources independent of fossil fuels has increased over the …
This paper provides an updated literature review about greenhouse systems and helps to identify the most preferable characteristics of a greenhouse for diverse climates and …
Global energy demand continues to increase with the expansion of the economy activities and sustainable development. Meanwhile, the world is suffering from pollution and harmful …
As the food processing industry needs a lot of heat energy to remove moisture from agricultural products, there is a greater emphasis on solar energy. In this study, the energy …
Drying of materials is an important and essential mechanism during the production process in industries. Drying fruits and vegetables is an ancient method used for food preservation …
Inappropriate food conservation practices along with insufficient and inefficient storage systems are often responsible for the deterioration in food quality of agricultural products …
S Nabnean, P Nimnuan - Case Studies in Thermal Engineering, 2020 - Elsevier
In this study, the performance of direct forced convection household solar dryer for drying banana is presented. A solar dryer with a polycarbonate plates cover on a flat plate collector …
In this work, a passive, mixed-type solar dryer was designed, constructed and evaluated. The solar dryer evaluated has the option of working as an indirect-direct dryer (mixed solar …