Comparison of heavy metal levels and health risk assessment of different bread types marketed in Turkey
B Basaran - Journal of Food Composition and Analysis, 2022 - Elsevier
In this study, the manganese (Mn), aluminum (Al), copper (Cu), nickel (Ni), chromium (Cr),
lead (Pb), arsenic (As), cadmium (Cd), cobalt (Co), and mercury (Hg) levels of 60 bread …
lead (Pb), arsenic (As), cadmium (Cd), cobalt (Co), and mercury (Hg) levels of 60 bread …
Potentially toxic elements in bread produced in Iran: a systematic review and meta-analysis
M Ghorbanian, N Naimi, F Shekarian… - International Journal …, 2024 - Taylor & Francis
In this study, the concentrations of potentially toxic elements (PTEs) in bread were
investigated using data retrieved from international databases, including Scopus, Web of …
investigated using data retrieved from international databases, including Scopus, Web of …
[PDF][PDF] Investigation into some physicochemical parameters and heavy metal status in bread from bakeries in Zaria, Nigeria
This study determined the concentration of some heavy metals including lead (Pb), zinc (Zn),
cadmium (Cd), iron (Fe) and nickel (Ni) and physicochemical parameters (pH and moisture …
cadmium (Cd), iron (Fe) and nickel (Ni) and physicochemical parameters (pH and moisture …
[HTML][HTML] Evaluation of potentially toxic elements and bromate levels in bread commonly consumed in Nigeria for human health risk assessment
FM Adebiyi, OT Ore, FJ Ojile - Journal of Trace Elements and Minerals, 2022 - Elsevier
Background Trace elements and potassium bromate represent health risks in food
substances owing to their potential toxicity. Methods Bread samples were obtained from …
substances owing to their potential toxicity. Methods Bread samples were obtained from …
[HTML][HTML] Assessment of health risks from potassium bromate and trace metals in bread consumption in Ado Ekiti, Southwest, Nigeria
JA Olusola, AO Aturamu, KF Akeju… - Journal of Trace …, 2024 - Elsevier
Introduction Bread, a staple food consumed by a large portion of the population worldwide,
including Nigeria, has emerged as one of the most popular quick meal options. The …
including Nigeria, has emerged as one of the most popular quick meal options. The …
[PDF][PDF] Journal of Trace Elements and Minerals
JA Olusola, AO Aturamu, KF Akeju… - Journal of Trace …, 2024 - researchgate.net
Introduction: Bread, a staple food consumed by a large portion of the population worldwide,
including Nigeria, has emerged as one of the most popular quick meal options. The …
including Nigeria, has emerged as one of the most popular quick meal options. The …
[PDF][PDF] Measurement of Heavy Metals in Bread with an Emphasis on the Risk Assessment of Aluminum.
TA Esfahani, JS Amoli… - Journal of Nutrition …, 2021 - researchgate.net
Methods: Various types of flatbread, cakes, and muffins were randomly collected in Tehran,
Iran. The samples were prepared based on the modified AOAC official method …
Iran. The samples were prepared based on the modified AOAC official method …
[PDF][PDF] Journal of Science and Engineering Papers
SMS Shahriar, MDWU Zaman… - Journal of Science …, 2024 - researchgate.net
Worldwide environmental pollution is interpreted as a multidimensional international threat
to human health as it interferes with the regular operations of the environment [1, 2]. There …
to human health as it interferes with the regular operations of the environment [1, 2]. There …
[PDF][PDF] Journal of Trace Elements and Minerals
FM Adebiyi, OT Ore, FJ Ojile - researchgate.net
abstract Background: Trace elements and potassium bromate represent health risks in food
substances owing to their potential toxicity. Methods: Bread samples were obtained from …
substances owing to their potential toxicity. Methods: Bread samples were obtained from …