KARAKTERISTIK FISIK, KADAR AIR DAN ASAM LEMAK BEBAS MINYAK KELAPA MURNI YANG DIBUAT DENGAN METODE BASAH
F Muchtar, DN Saraswati… - VARIABLE RESEARCH …, 2024 - variablejournal.my.id
ABSTRACT Virgin Coconut Oil (VCO) is pure oil from coconut flesh that contains various
nutritional components, particularly lauric acid. The methods of VCO production vary …
nutritional components, particularly lauric acid. The methods of VCO production vary …
THE POTENTIAL OF VIRGIN COCONUT OIL (VCO) CAN INHIBIT THE DEVELOPMENT OF TUBERCULOSIS BACTERIA
Abstract Virgin Coconut Oil (VCO) contains biochemical components, namely peptides
called bacteriocins and can inhibit the growth of pathogenic bacteria. Tuberculosis (TB) is a …
called bacteriocins and can inhibit the growth of pathogenic bacteria. Tuberculosis (TB) is a …