Since whole-genome sequencing of many crops has been achieved, crop functional
genomics studies have stepped into the big-data and high-throughput era. However …

During the last decade, there has been rapid adoption of ground and aerial platforms with
multiple sensors for phenotyping various biotic and abiotic stresses throughout the …

Crop production is facing unprecedented challenges. Despite the fact that the food supply
has significantly increased over the past half‐century,~ 8.9 and 14.3% people are still …

A plant develops the dynamic phenotypes from the interaction of the plant with the
environment. Understanding these processes that span plant's lifetime in a permanently …

Climate change is a threat to global food security due to the reduction of crop productivity
around the globe. Food security is a matter of concern for stakeholders and policymakers as …

In the past, there have been drought events in different parts of the world, which have
negatively influenced the productivity and production of various crops including wheat …

Salinity is a key factor limiting agricultural production worldwide. Recent advances in field
phenotyping have enabled the recording of the environmental history and dynamic …

Crop improvement is crucial for addressing the global challenges of food security and
sustainable agriculture. Recent advancements in high-throughput phenotyping (HTP) …

Artificial Intelligence revolutionizes the drug development process that can quickly identify
potential biologically active compounds from millions of candidate within a short period. The …

Plant phenotyping enables noninvasive quantification of plant structure and function and
interactions with environments. High-capacity phenotyping reaches hitherto inaccessible …