The main goal of this work was to isolate and characterize strawberry bacteria with the
potential to protect plants from the attack by fungal pathogens, as well as promote plant …

Carnarvon has a hot, semi-arid climate with high temperatures and solar radiation during
spring–summer, which damages crops and limits the production season for the local …

To assist increasing annual acreage of Texas-grown (USA) strawberries, it is essential to
select cultivars with excellent plant and fruit quality characteristics suitable to the diverse …

In the main strawberry areas of Southern Italy, cultivation is carried out by transplanting
plants on raised beds (30–40 cm from ground level), mulched with black polyethylene (PE) …

Strawberries are a very important economic crop; thus, a lot of research has been conducted
on several production areas. However, phenological performance is still lacking information …

Soil and water conservation are the important aspects in modern world, because of the
scarcity of water, agricultural land degradation and soil loss mainly due to erosion. Mulching …

Microgreens, vegetable or herb seedlings consumed at a young growth stage, are
considered to be a functional food with high concentrations of mineral nutrients and healthy …

New cultivars generated each year by international breeding programs enter the Brazilian
market. These cultivars need to be tested for their adaptation to the climate in each …

High tunnel (HT) vegetable cultivation stands out as a superior choice when compared to
open field (OF) production due to its numerous production benefits. However, intensive …

Autophagy is a catabolic and recycling pathway that maintains cellular homeostasis under
normal growth and stress conditions. Two major types of autophagy, microautophagy and …