The maintenance of soil health in agro-ecosystems is essential for sustaining agricultural
productivity. Through its positive impacts on various soil physical and biological processes …

Phosphorus (P) runoff from agricultural land continues to receive attention due to a
widespread lack of reduction in losses combined with a series of high profile P-induced …

The objective of this present study was to understand the distribution patterns of various
forms of soil phosphorus (P) and the biotic and abiotic factors affecting the soil P fractions …

The use of cover crops and crop residues is a common strategy to mitigate sediment and
nutrient losses from land to water. In cold climates, elevated dissolved P losses can occur …

Soil erosion directly leads to the decline of soil fertility, and under hydraulic erosion, the soil
nitrogen and phosphorus released by hydrolysis enter the adjacent water body along with …

Phosphorus (P) loss to surface freshwater is a key driver of environmental degradation,
including blooms of both harmful (eg, microcystis) and nuisance (eg, cladophora) algae …

No-till (NT) and cover crops (CCs) have been repeatedly recommended for building-up
resilience of agro-ecosystems, enhancing soil biodiversity, and steering efficient nutrients …

Transport of phosphorus (P) from agricultural fields to water bodies deteriorates water
quality and causes eutrophication. To reduce P losses and optimize P use efficiency by …

Ecological intensification is crucial for arable organic farmers, in order to partly close the
yield gap to conventional yields. One strategy for this is improved management of cover …

To improve our understanding about the responses of microbial functional diversity to
different mulching practices, this study used a metagenomic approach to reveal soil …