Despite preventive and therapeutic measures, mastitis continues to be the most prevalent
health problem in dairy herds. Considering the risks associated with antibiotic therapy, such …

Dairy farming faces a significant challenge of bacterial infections in dairy calves, which can
have detrimental effects on their health and productivity. This review offers a comprehensive …

As the world continues to battle the SARS-CoV-2 pandemic, it is a stark reminder of the
devastation biological threats can cause. In an unprecedented way the global community …

Salmonellosis, caused by Salmonella species, is one of the most common foodborne
illnesses worldwide with an estimated 93.8 million cases and about 155, 00 fatalities. In both …

Some sorbitol non-fermenting E. coli (SN-F E. coli) and all E. coli O157 are zoonotic.
Contamination of beef with zoonotic E. coli at the processing or retail point is a significant …

This review aimed to assess the scope of the literature on tracking the microbial community
of biofilms, focusing on the dairy farm and processing environments. The majority of studies …

The continuous growth of biofilm infections and their resilience to conventional cleaning
methods and antimicrobial agents pose a worldwide challenge across diverse sectors. This …

This research aimed to determine the association between biosecurity and animal welfare
measures in large-scale fattening turkey farms in Hungary. Large-scale farms raising male …

The importance of addressing the problem of biofilms in farm, wild, and companion animals
lies in their pervasive impact on animal health and welfare. Biofilms, as resilient …

Biosecurity plays a crucial role in preventing the introduction of infectious diseases to a herd
as well as the spread of diseases within or between animals and herds. In particular …