The rapid expansion of aquaculture has led to increased demand for protein sources for
feed production. Lipids and carbohydrates can serve as energy sources and induce a …

Bile is a yellow‐green liquid produced in the liver from cholesterol and stored in the
gallbladder of vertebrates. Bile improves the efficacy of lipid digestion by acting as an …

Dietary bile acid (BA) supplementation can notably ameliorate fatty liver disease caused by
high dietary lipids, but the mechanism behind this is poorly understood. The present study …

Bile acid (BA) plays an important role in lipid metabolism. Tiger puffer has a unique lipid
storage pattern; storing lipid predominantly in the liver. The present study aimed to …

Abstract Seven isonitrogenous (31.70% protein) and isolipidic (5.20%) experimental diets
were made by supplementing a control diet (BA 0) with 0.25, 0.50, 0.75, 1.0, 1.25, and 1.5 g …

The present study was conducted to investigate the effects of bile acids (BAs) on the growth,
liver function and immunity of the largemouth bass fed high-starch diet. The experiment set …

An 8-week feeding trial was conducted to evaluate the effects of chenodeoxycholic acid
(CDCA) on growth performance, body composition, lipid metabolism, and intestinal health of …

Bile acids (BAs) usually display growth-promoting and lipid-lowering properties when
supplemented to the diet. The effects of a high-lipid diet (HD) and BAs supplementation on …

A 9‐week feeding experiment was conducted to investigate the effects of dietary bile acids
(BA s) on juvenile genetically improved farmed tilapia (GIFT)(Oreochromis niloticus) based …

Soybean meal can induce enteritis in the distal intestine (DI) and decrease the immunity of
several cultured fish species, including turbot Scophthalmus maximus. Glutamine and …