Bioactive food ingredients are non-essential substances found in foods that can modulate
one or more metabolic processes, resulting in enhanced health. Functional diets have …

Background Palms are being around human habitation for more than five thousand years.
These trees are distributed globally between 25° N and 25° S of the equator and utilized for …

Bee products are a promising source of phenolic compounds with strong antioxidant activity.
The present study was designed to explore the protective effect of honey, propolis, and their …

Zizyphus lotus L.(Desf.)(Z. lotus) is a medicinal plant largely distributed all over the
Mediterranean basin and is traditionally used by Moroccan people to treat many illnesses …

Drug-induced nephrotoxicity (DIN) is a major cause of kidney damage and is associated
with high mortality and morbidity, which limits the clinical use of certain therapeutic or …

Nephropathies and especially nephrotoxicity have become one of the serious causes of life‐
threatening conditions because of intensive exposure to xenobiotic whether by …

Thymelaea microphylla Coss. et Dur (T. microphylla), a medicinal herb that grows in arid
and desert pastures, has been traditionally utilized by Moroccans to treat many diseases …

Objective Functional foods play important roles in the management of health; the haustoria
from the Cocos nucifera and Borassus flabellifer are less explored for their nutritional …

Gentamicin (GNT) is a potent aminoglycoside antibiotic widely used to treat life-threatening
bacterial infections. We aim to investigate the potential protective effect of ursodeoxycholic …

Gene therapy for genetic deafness is a promising approach by which to prevent hearing loss
or to restore hearing after loss has occurred. Although a variety of direct approaches to …