Biological control of plant pathogens: A global perspective
The increase in the world population has generated an important need for both quality and
quantity agricultural products, which has led to a significant surge in the use of chemical …
quantity agricultural products, which has led to a significant surge in the use of chemical …
Mode of action of microbial biological control agents against plant diseases: relevance beyond efficacy
J Köhl, R Kolnaar, WJ Ravensberg - Frontiers in plant science, 2019 - frontiersin.org
Microbial biological control agents (MBCAs) are applied to crops for biological control of
plant pathogens where they act via a range of modes of action. Some MBCAs interact with …
plant pathogens where they act via a range of modes of action. Some MBCAs interact with …
Biocontrol yeasts: mechanisms and applications
FM Freimoser, MP Rueda-Mejia, B Tilocca… - World Journal of …, 2019 - Springer
Yeasts occur in all environments and have been described as potent antagonists of various
plant pathogens. Due to their antagonistic ability, undemanding cultivation requirements …
plant pathogens. Due to their antagonistic ability, undemanding cultivation requirements …
Exploitation of microbial antagonists for the control of postharvest diseases of fruits: a review
Fungal diseases result in significant losses of fruits and vegetables during handling,
transportation and storage. At present, post-production fungal spoilage is predominantly …
transportation and storage. At present, post-production fungal spoilage is predominantly …
Development of biocontrol products for postharvest diseases of fruit: The importance of elucidating the mechanisms of action of yeast antagonists
Abstracts Background Impressive progress was made in the last decade in development,
registration and commercialization of biocontrol products based on yeast to manage …
registration and commercialization of biocontrol products based on yeast to manage …
The science, development, and commercialization of postharvest biocontrol products
Postharvest biological control agents as a viable alternative to the use of synthetic chemicals
have been the focus of considerable research for the last 30 years by many scientists and …
have been the focus of considerable research for the last 30 years by many scientists and …
Bacillus velezensis, a potential and efficient biocontrol agent in control of pepper gray mold caused by Botrytis cinerea
CH Jiang, MJ Liao, HK Wang, MZ Zheng, JJ Xu… - Biological Control, 2018 - Elsevier
Plant gray mold disease caused by necrotrophic pathogen Botrytis cinerea, has been a
serious threat to many important crops. It is urgent and necessary to seek an effective and …
serious threat to many important crops. It is urgent and necessary to seek an effective and …
Applications of Metschnikowia pulcherrima in Wine Biotechnology
Metschnikowia pulcherrima (Mp) is a ubiquitous yeast that frequently appears in
spontaneous fermentations. The current interest in Mp is supported by the expression of …
spontaneous fermentations. The current interest in Mp is supported by the expression of …
Antimicrobial function of yeast against pathogenic and spoilage microorganisms via either antagonism or encapsulation: A review
Contaminations of pathogenic and spoilage microbes on foods are threatening food safety
and quality, highlighting the importance of developing antimicrobial agents. According to …
and quality, highlighting the importance of developing antimicrobial agents. According to …
Insight into a successful development of biocontrol agents: Production, formulation, packaging, and shelf life as key aspects
Biocontrol agents (BCAs) have been proposed and studied over recent decades as a
suitable alternative to diminish or substitute synthetic fungicides used to control pre-and …
suitable alternative to diminish or substitute synthetic fungicides used to control pre-and …