The iron absorption process developsmainly in the proximal duodenum. This portion of the
intestine is typically destroyed in celiac disease (CD), resulting in a reduction in absorption …

Lactose malabsorption (LM), celiac disease (CD), non-celiac gluten sensitivity (NCGS), and
irritable bowel syndrome (IBS) are conditions associated with food triggers, improvement …

Objective Persistent villous atrophy (pVA) in coeliac disease (CD) despite a gluten-free diet
(GFD) has unclear meaning. We aimed to (i) study the relationship between pVA and long …

The gluten-free diet (GFD) remains a complex paradigm in managing celiac disease (CeD)
in children and adults, and there are many reasons why GFD adherence should be strict to …

Celiac disease: clinical update : Current Opinion in Gastroenterology Celiac disease: clinical
update : Current Opinion in Gastroenterology Log in or Register Subscribe to journalSubscribe …

As the gluten‐free diet is currently the only treatment for coeliac disease and one that needs
to applied in the long term, this review aims to explore the various issues confronting an …

Background Ongoing symptoms in treated celiac disease (CD) are frequent and are
commonly thought of as being due to infractions to a gluten-free diet (GFD) or complications …

Introduction and aim: Usually, adherence to the gluten-free diet (GFD) in celiac patients is
indirectly assessed through serological analysis, questionnaires, or invasive methods such …

Abstract Background Coeliac disease (CeD) is a type of enteropathy characterised by an
immune‐mediated reaction to ingested gluten, resulting in impaired absorption of nutrients …

Celiac disease (CD) is the chronic immune-mediated enteropathy of the small bowel,
manifesting when exposure to gluten occurs in genetically predisposed individuals …