Crude palm oil (CPO) is produced from the extraction process of palm fruit pulp. Palm oil
contains essential components in the form of triglycerides, mostly as fatty acids, namely …

This research aimed to identify the changes of peroxide value, free fatty acid, and water
content before the frying (0, as the control point), in the 5th, 10th, 15th, and 15th frying from …

Kekurangan vitamin A (KVA) merupakan kondisi gangguan kesehatan akibat tidak
terpenuhinya kebutuhan vitamin A di dalam tubuh. KVA merupakan defisiensi mikronutien …

Introduction: Red palm oil (RPO) is obtained from the refining of crude palm oil (CPO). It has
a deep orange-red color, and it is extracted from the mesocarp of fruits of palm oil trees …

Synthetic antioxidants are widely used to inhibit quality deterioration of the beef sausage.
This study utilizes the high carotene content in Red Palm Oil (RPO) as a substitute for …

Peanut butter is one of the commodities with high fat and protein that can be used as a basis
for making" home fortification" for children aged 6-24 months in order to prevent the …

INDONESIA: Selai kacang tanah merupakan salah satu produk makanan yang memiliki
kandungan lemak tinggi dan banyak diminati oleh masyarakat. Lemak kacang tanah mudah …

Mayonnaise merupakan produk olahan emulsi semi padat minyak dalam air (o/w) dengan
konsentrasi minyak yang tinggi. Tujuan dari penelitian ini untuk mengetahuhi pengaruh …

Abstract Free Fatty Acids (FFA), which include unsaturated fatty acids like oleic and linoleic
acid and saturated fatty acids like palmitic and stearic, are present in most oil compositions …

The purpose of this research was to investigate the quality and the best concentration of
curcuma juice on salted egg. The method of this research was experimental research with …