Development and validation of an HPLC method for simultaneous determination of capsaicinoids and camphor in over-the-counter medication for topical use

M Lalić, A Soldić, A Lalić, Z Lalić, M Sertić - Molecules, 2022 - mdpi.com
A reverse-phase high-performance liquid chromatography method was developed to
determine and quantify capsaicin (trans-8-methyl-N-vanillyl-6-nonenamid), dihydrocapsaicin …

Extraction of Capsaicin and Related Compounds by Using Conventional and Contemporary Technologies

A Sharma, L Devi, MK Swamy, DK Pandey - Capsaicinoids: From Natural …, 2024 - Springer
Bioactive phytocompounds are produced as secondary metabolites, which are not needed
for the plant functioning every day, but are essential for competition, attraction, defence and …

[PDF][PDF] The Efficiency of Capsaicin in Chilli on Antibacterial Activity of Salmonella

S Peeyananjarassri, P Srisawat… - International Journal of …, 2022 - ijcsrr.org
This research aimed to study the extraction of capsaicin from Capsicum annuum and
Capsicum frutescens fruits by the reflux extraction method and its ability to inhibit the growth …

Effect of Varieties, Solar Drying and Zeer Pot Refrigeration Lining Media on Phytochemical Properties of Chili Pepper Fruits

EK Asamani, BK Maalekuu… - Asian Journal of …, 2024 - publish.sub7journal.com
Chili peppers are rich in phytochemical compounds such as carotenoids, beta carotene,
phenols, flavonoids, capsaicinoids which protect human body against diseases such as …