Cacao (Theobroma cacao L.) is a tropical perennial crop which is of great economic
importance to the confectionary industry and to the economies of many countries of the …

Waterlogging has been one of the major problems in plant cultivation worldwide. As its
frequency and severity are increasing in the era of climate change, waterlogging tolerance …

Abstract Aim Cacao (Theobroma cacao L.) is expected to be vulnerable to climate change.
The objectives of this study were to (a) assess the future impact of climate change on cacao …

In the era of extreme weather events, plant resistance to excessive water should be
considered for plantations in frequently flooded areas to ensure their maximum survival and …

Flooding is common in lowlands and areas with high rainfall or excessive irrigation. A major
effect of flooding is the deprivation of O 2 in the root zone, which affects several biochemical …

Understanding water stress signaling mechanisms and screening for tolerant cocoa cultivars
are major challenges when facing prolonged dry and rainy seasons in cocoa-producing …

Under natural conditions, plants can be affected by several types of abiotic stresses, such as
flooding and the accumulation of toxic metals in the soil. Pb is a non-essential metallic …

Growth and development of plants frequently are limited by multiple abiotic stresses that
occur simultaneously in the environment.'Cabruca'an agroforestry system is a main cropping …

Seeds from Theobroma cacao progenies derived from the self-pollination of
'Catongo'×'Catongo'and the crossing between CCN-10× SCA-6 were immersed for 24 h in …

As a result of its high production, bisphenol A (BPA) has become ubiquitous in aquatic and
terrestrial habitats. In this study, we investigated the toxicity of BPA at 10 mg L− 1 on Lemna …