Resveratrol: A review of plant sources, synthesis, stability, modification and food application

B Tian, J Liu - Journal of the Science of Food and Agriculture, 2020 - Wiley Online Library
Resveratrol, a stilbene molecule belonging to the polyphenol family, is usually extracted
from a great many natural plants. The technologies of preparation and extraction methods …

What triggers dye adsorption by metal organic frameworks? The current perspectives

MS Khan, M Khalid, M Shahid - Materials Advances, 2020 - pubs.rsc.org
Coordination chemistry has always been the most important tool to envisage the material
importance of metal–organic systems. The chemistry involved plays a key role in …

Advancement in solubilization approaches: a step towards bioavailability enhancement of poorly soluble drugs

L Kumari, Y Choudhari, P Patel, GD Gupta, D Singh… - Life, 2023 - mdpi.com
A drug's aqueous solubility is defined as the ability to dissolve in a particular solvent, and it
is currently a major hurdle in bringing new drug molecules to the market. According to some …

Supercritical carbon dioxide-based technologies for the production of drug nanoparticles/nanocrystals–a comprehensive review

L Padrela, MA Rodrigues, A Duarte, AMA Dias… - Advanced drug delivery …, 2018 - Elsevier
Low drug bioavailability, which is mostly a result of poor aqueous drug solubilities and of
inadequate drug dissolution rates, is one of the most significant challenges that …

Solubility, Extraction, and nanoparticles production in supercritical carbon dioxide: A mini‐review

G Sodeifian, MMB Usefi - ChemBioEng Reviews, 2023 - Wiley Online Library
Supercritical carbon dioxide (SC‐CO2) is CO2 that is stored beyond its critical point of 7.4
MPa and 31.1° C. Given the request for consumption of a green solvent for the environment …

Food policy, nutrition and nutraceuticals in the prevention and management of COVID-19: Advice for healthcare professionals

YI Ayseli, N Aytekin, D Buyukkayhan, I Aslan… - Trends in Food Science …, 2020 - Elsevier
Abstract Background The 2019 novel coronavirus (2019-nCoV) represents an ongoing
major global health crisis with a potentially unprecedented death toll and socio-economic …

Micronization in food processing: A comprehensive review of mechanistic approach, physicochemical, functional properties and self-stability of micronized food …

A Dhiman, PK Prabhakar - Journal of Food Engineering, 2021 - Elsevier
Micronization is a mechanical and high shearing operation to downsize the particles of food
material to the micron range. Conventionally micronization techniques were employed in …

Supercritical fluid (SCF)-assisted fabrication of carrier-free drugs: an eco-friendly welcome to active pharmaceutical ingredients (APIs)

RK Kankala, PY Xu, BQ Chen, SB Wang… - Advanced Drug Delivery …, 2021 - Elsevier
Despite the success in developing various pharmaceutical formulations, most of the active
pharmaceutical ingredients (APIs)/drugs, according to the Biopharmaceutics Classification …

Application of supercritical fluid technology for solid dispersion to enhance solubility and bioavailability of poorly water-soluble drugs

P Tran, JS Park - International Journal of Pharmaceutics, 2021 - Elsevier
Many new chemical entities (NCEs) have been discovered with the development of the
pharmaceutical industry. However, the main disadvantage of these drugs is their low …

Efficacy of encapsulated and non-encapsulated thyme essential oil (Thymus vulgaris L.) in the control of Sitophilus zeamais and its effects on the quality of corn grains …

FAP Barros, M Radünz, MA Scariot, TM Camargo… - Crop protection, 2022 - Elsevier
Maize is a cereal widely cultivated and consumed on the planet and, as an agricultural
commodity, research strategies addressing productive bottlenecks are then highly …