The present review gives a brief account of the toxic effects of heavy metals on fish. In
aquatic ecosystem, heavy metals are considered as the most important pollutants, since they …

Industrialized societies produce many convenience foods with aluminum additives that
enhance various food properties and use alum (aluminum sulfate or aluminum potassium …

AIM OF THE STUDY: Convolvulus pluricaulis (Convolvulaceae) has long been used as
traditional herbal medicine in India as nerve tonic. We investigated neuroprotective effects of …

Usage of inorganic ingredients like aluminium salts in cosmetics and personal care products
has been a concern for producers and consumers. Although aluminium is used to treat …

Maximum contaminant levels are used to control potential health hazards posed by
chemicals in drinking water, but no primary national or international limits for aluminum (Al) …

Background To sustain the effect of rivastigmine, a hydrophilic cholinesterase inhibitor,
nanobased formulations were prepared. The efficacy of the prepared rivastigmine liposomes …

The aim of this study was to understand the effects of the interaction between aluminium and
low pH in a native fish species Prochilodus lineatus. Thus, juveniles of this neotropical fish …

Most humans living in industrialized societies are routinely exposed to bioavailable
aluminum salts in the form of additives—in commercially-prepared foods, alum-clarified …

The human breast is exposed to aluminium from many sources including diet and personal
care products, but dermal application of aluminium-based antiperspirant salts provides a …

Aluminium is not a physiological component of the breast but has been measured recently in
human breast tissues and breast cyst fluids at levels above those found in blood serum or …