[PDF][PDF] The Characteristics of Ledok Which is Added with Seaweed

NM Yusa, IM Sugitha, INK Putra… - Food Science and Quality …, 2017 - academia.edu
Ledok is a traditional food like porridge originally from Nusa Penida, Klungkung Regency,
Bali Province, Indonesia. Ledok main ingredient is white corn and cassava tubers and …

[PDF][PDF] Paper submission email: FSQM@ iiste. org

N Teshome, OAB Rams, G Aman, HHMAL Rubaiy… - academia.edu
Ledok is a traditional food in Nusa Penida, in form of porridge made from corn, cassava,
beans, green leaves vegetables and seasoning without rice. Ledok has the potentials to be …

[PDF][PDF] Testing of Hypocholesterolemic Effects of Ledok Added with Seaweed in Vivo

NM Yusa, IK Suter - 2019 - core.ac.uk
Ledok is a traditional food in Nusa Penida, in form of porridge made from corn, cassava,
beans, green leaves vegetables and seasoning without rice. Ledok has the potentials to be …

[引用][C] Pengujian Efek Hipoglikemik Ledok Instan Secara In Vivo

IK Suter, NM Yusa - 2016 - Makalah SENASTEK III. Denpasar …

[引用][C] Pengujian Efek Hipoglikemik Ledok Instan Secara In Vivo Study on Hypoglycemic Effect of Instant Ledok Using In Vivo

IKSNM Yusa