F Saghafian, H Malmir, P Saneei, A Milajerdi… - British journal of …, 2018 - cambridge.org
Findings from observational studies investigating the association between fruit and vegetable consumption and risk of depression were inconsistent. We conducted a …
Despite the well-established roles of B-vitamins and their deficiencies in health and disease, there is growing evidence indicating a key role of those nutrients in functions of the central …
KA Skarupski, C Tangney, H Li, B Ouyang… - The American journal of …, 2010 - Elsevier
Background: B-vitamin deficiencies have been associated with depression; however, there is very little prospective evidence from population-based studies of older adults. Objective …
R Mössner, O Mikova, E Koutsilieri… - The world journal of …, 2007 - Taylor & Francis
Biological markers for depression are of great interest to aid in elucidating the causes of major depression. We assess currently available biological markers to query their validity for …
Objectives As clinical practice guidelines vary widely in their search strategies and recommendations of complementary and alternative medicine (CAM) for depression, this …
Dietary factors have been implicated in at least four of the ten leading causes of death in the US (heart disease, cancer, diabetes, and stroke). Nevertheless, physicians frequently …
A Sanchez-Villegas, P Henriquez… - Public health …, 2006 - cambridge.org
ObjectiveThe adherence to a Mediterranean Dietary Pattern ensures an adequate intake of B vitamins and w-3 fatty acids. A protective role on depression has been suggested for both …
AJ Morgan, AF Jorm - Annals of general psychiatry, 2008 - Springer
Background Research suggests that depressive disorders exist on a continuum, with subthreshold symptoms causing considerable population burden and increasing individual …
Background: Thiamine, riboflavin, niacin, vitamin B-6, folate, and vitamin B-12 are required to synthesize neurotransmitters that are potentially involved in the pathophysiology of …