Bacteria have been used to increase crop yields. For their application on crops, bacteria are
provided in inoculant formulations that are continuously changing, with liquid-and solid …

In the past 15–20 years, the employment of Plant-Growth-Promoting Bacteria (PGPB) to
facilitate the growth of agricultural food crops has increased dramatically. These beneficial …

Microalgae can produce biostimulants in form of phytohormones, which are compounds that,
even if applied in low concentrations, can have stimulant effects on plants growth and can …

Drought is a major problem in the world, cause of various crops yield loss among abiotic
factor. The impact of biochar and Bacillus endophyticus IGPEB 33 on spinach growth and …

Application of beneficial microbes in soil is an important avenue to control plant stresses. In
this study, the salinity tolerance of halotolerant bacteria (Bacillus tequilensis) was …

Drought significantly affects crop productivity and poses a considerable threat to agricultural
ecosystems. Plant growth-promoting bacteria (PGPB) and plant microbiome play important …

Climate change presents numerous challenges for agriculture, including frequent events of
plant abiotic stresses such as elevated temperatures that lead to heat stress (HS). As the …

Climate change and the increasing frequency and severity of drought events pose
significant challenges for sustainable agriculture worldwide. Soil microorganisms, both …

Bacterial adhesion potential constitutes the transition of bacteria from the planktonic to the
static phase by promoting biofilm formation, which plays a significant role in plant-microbial …

Drought is among the main abiotic factors causing agronomical losses worldwide. To
minimize its impact, several strategies have been proposed, including the use of plant …