Cowpea (Vigna unguiculata L.) is a multipurpose kharif and warm season pulses crop,
commonly cultivated all over India. It is also called as black eye pea, black eye bean …

The present investigation was carried out during Kharif 2016 at ZAHRS, Navile,
Shivamogga. The experiment was laid out in split plot design with three replications. There …

Background Cowpea is one of the most important leguminous vegetable crops. It has a
unique ability of biological nitrogen fixation and mobilization of insoluble soil nutrient and …

An experiment on integrated nutrient management for seed production in cowpea was
conducted with treatments T1 (RDF), T2 (RDF+ lime), T3 (75% RDF+ lime), T4 (75% RDF+ …

The present study was carried out during kharif 2016 and 2017 to determine the effect of
plant spacing on pod yield and incidence of rust disease (Uromyces vignae) in Yardlong …

An experiment was conducted at Bagusala farm of Centurion University of Technology and
Management, Paralakhemundi, Gajapati, Odisha to determine the effect of four phosphorus …

An experiment was conducted, with a view to study the effect of spacing and foliar spray of
micronutrient on growth and yield characters on cluster bean. Among levels of spacing, S3 …

A field experiment was conducted at the Regional Agricultural Research Station, Jashore to
investigate the effect of genotype and plant spacing on the growth, yield and profitability of …

Biofertilizers are the substance that contains microbes, which helps in promoting the growth
of plants and trees by increasing the supply of essential nutrients to the plants. It comprises …

A field experiment was conducted at the Instructional Farm of Sardar Patel University,
Balaghat (MP), during kharif season of 2020-21, to evaluate the influence of “Effect of …