Aquaculture is the fastest-growing food production area in the world and this productive
activity requires nutrients that fit the needs of cultured species, as well as additives or …

Simple Summary The β-glucan obtained from yeast—a very important molecule for fish
production—activates the immune system of fish by different mechanisms and induces …

β-glucan is considered as an effective immunostimulant because of its binding capacity to
different receptors on leukocytes leading to the stimulation of immune responses including …

An eight-week growth trial was conducted to investigate the effects of different dietary levels
(0%, 2%, 4%, and 8%) of chrysophyte (Poterioochromonas malhamensis) rich in water …

This study evaluates the effects of longan seed powder (LS) on the growth performance,
immunological response, and immune-antioxidant related gene expression of Nile tilapia …

The effects of crude lentinan (CLNT) on the intestinal microbiota and the immune barrier
were evaluated in rainbow trout (Oncorhynchus mykiss) infected by infectious hematopoietic …

Chito-oligosaccharides (COS) and β-glucan are gradually being applied in aquaculture as
antioxidants and immunomodulators. However, this study examined the effects of dietary …

The study investigated the effects of dietary administration of β-glucan on aquaporins and
antioxidative & immune gene expression in endangered golden mahseer, Tor putitora …

Aeromonas species are among the main pathogens causing rainbow trout infections. Silver
nanoparticles (AgNPs) have a broad spectrum of antimicrobial properties and are usually …

Although the immuno-modulatory and stress-relieving properties of β-glucan is well
elucidated in humans and other animal models, including fish, its role as a dietary …