Edible bird's nest (EBN) is a traditional Chinese delicacy made of the saliva of swiftlets found
in Southeast Asia. With increasing demands for EBN, quality control of EBN products is …

Edible bird's nest (EBN) swiftlet existed naturally 48,000 years ago in caves as their natural
dwellings. Nowadays, edible bird's nest has become a very important industry due to its high …

Abstract Edible Bird's Nest (EBN) is mainly used as a functional food where its quality is
affected by many factors including geographical region. This study aims to differentiate the …

This work investigated the polar (PC: protein, amino acid and metabolite) and non‐polar
(NPC: fatty acid) compounds and bioactivity characteristics of the EBN harvested from the …

Edible bird's nest (EBN) is currently widely consumed by the Chinese community as tonic
food and functional food, which is believed to have many medicinal benefits. Some studies …

Edible bird's nest (EBN) is a valuable animal bioproduct produced by Swiftlets in Southeast
Asia. Numerous researchers reported that EBN has rich nutritional value and high bioactive …

Background: The “bird's nest soup” is a kind of luxury or tonic food prepared from edible
bird's nest (EBN), which is used as an extremely nutritious medicine to improve health …

Edible bird's nest (EBN) is an expensive animal bioproduct due to its reputation as a food
and delicacy with diverse medicinal properties. One kilogram of EBN costs~ $6000 in China …

Edible bird's nest (EBN) is made from the glutinous salivary secretion of highly concentrated
mucin glycoprotein by swiftlets (genus Aerodramus or Collocalia) native to the Indo-Pacific …

Amino acids (AAs) are minor compounds occurring in meads contributing to their final
organoleptic properties. Determination of AAs profile and content can help to assess the …