Abstract Purpose of Review This review provides perspectives and insights of forest
researchers from four continents representing a range of geo-regions, with examples from …

The importance of forests to safeguard agricultural production through regulating ecosystem
services such as clean water, soil protection, and climate regulation is well documented, yet …

Non-timber forest products (NTFPs) are derived from natural populations of plants or fungi,
or farmed in forests. Harvesters and producers often benefit from NTFPs by selling them to …

Wild-harvested plants face increasing demand globally. As in many fisheries, monitoring the
effect of harvesting on the size and trajectory of resource stocks presents many challenges …

Many of the plants and fungi that are harvested for nontimber products (eg, foods,
medicines, crafts) are critical to healthy forest ecosystems. These products also are essential …

This chapter presents historical and modern perspectives, as well as examples of
contemporary practices, to provide the reader an overview of the abundant opportunities in …

Although numerous and varied users harvest, trade, and consume nontimber forest products
(NTFPs), relatively little is known about the organization of the markets for these products …

Forest farming is an agroforestry practice defined as the intentional cultivation of nontimber
forest products (NTFPs) underneath a forest canopy. Forest farming perspectives and …

Urban agroforestry efforts have focused primarily on food production, but these dynamic,
multiple‐strata systems can host a much broader set of functions. This exploratory synthesis …

The volume, value and distribution of the nontimber forest product (NTFP) trade in the United
States are largely unknown. This is due to the lack of systematic, periodic and …