Miniaturized NIR spectroscopy in food analysis and quality control: Promises, challenges, and perspectives

KB Beć, J Grabska, CW Huck - Foods, 2022 - mdpi.com
The ongoing miniaturization of spectrometers creates a perfect synergy with the common
advantages of near-infrared (NIR) spectroscopy, which together provide particularly …

Miniaturization of optical sensors and their potential for high-throughput screening of foods

L Rodriguez-Saona, DP Aykas, KR Borba… - Current Opinion in Food …, 2020 - Elsevier
Highlights•The enabling technologies for miniaturized spectrometers are
presented.•Advances in MEMS, optoelectronics, data transmission, and processing enable …

Analytical chemistry strategies in the use of miniaturised NIR instruments: An overview

B Giussani, G Gorla, J Riu - Critical Reviews in Analytical Chemistry, 2024 - Taylor & Francis
Miniaturized NIR instruments have been increasingly used in the last years, and they have
become useful tools for many applications on a broad variety of samples. This review …

Recent advances in portable and handheld NIR spectrometers and applications in milk, cheese and dairy powders

Y Pu, D Pérez-Marín, N O'Shea, A Garrido-Varo - Foods, 2021 - mdpi.com
Quality and safety monitoring in the dairy industry is required to ensure products meet a high-
standard based on legislation and customer requirements. The need for non-destructive, low …

Handheld near-infrared spectroscopy: State-of-the-art instrumentation and applications in material identification, food authentication, and environmental investigations

H Yan, M De Gea Neves, I Noda, GM Guedes… - Chemosensors, 2023 - mdpi.com
This present review article considers the rapid development of miniaturized handheld near-
infrared spectrometers over the last decade and provides an overview of current …

Rapid analysis of milk using low-cost pocket-size NIR spectrometers and multivariate analysis

J Riu, G Gorla, D Chakif, R Boqué, B Giussani - Foods, 2020 - mdpi.com
The miniaturisation of analytical devices, reduction of analytical data acquisition time, or the
reduction of waste generation throughout the analytical process are important requirements …

Geographical Origin Authentication of Agricultural Products in the China–Eu Geographical Indications Agreement: A Comprehensive Review of Chinese Products

X Yang, Y Li, S Zhao, P Zhang, Y Zhao - Trends in Food Science & …, 2024 - Elsevier
Background Agricultural products in the China–Eu Geographical Indications (GIs)
Agreement have high quality and added value, contributing to the growth of trade between …

Handheld devices for food authentication and their applications: A review

J Müller-Maatsch, SM van Ruth - Foods, 2021 - mdpi.com
This review summarises miniaturised technologies, commercially available devices, and
device applications for food authentication or measurement of features that could potentially …

Polydopamine-modified 3D flower-like ZnMoO4 integrated MXene-based label-free electrochemical immunosensor for the food-borne pathogen Listeria …

N Baskaran, R Sakthivel, CS Karthik, YC Lin, X Liu… - Talanta, 2025 - Elsevier
Listeria monocytogenes is a gram-positive bacterium that causes listeriosis in humans. This
contaminates the ready-to-eat food products and compromises their safety. Thus, detecting …

A review on the application of chemometrics and machine learning algorithms to evaluate beer authentication

NL da Costa, MS da Costa, R Barbosa - Food Analytical Methods, 2021 - Springer
Beer is considered one of the top three most popular drinks, being consumed all over the
world. During the last few decades, discrimination of beverages and food products has …