170 advancements in the fields of precision mariculture and artificial intelligence so that
greater input use efficiency and automation can be achieved. Further, there is a need to …

Evidence is presented that innovation across aquaculture value chains can contribute to
poverty reduction through income generation and increased consumption of nutritious …

Taiwan highly depends on food imports and has only limited arable land available as an
island. Food production is projected to decrease due to climate change, while food demand …

Bullseye and Pacu fish processing waste were valorized through its conversion into
functional protein isolates, followed by the utilization of recovered proteins to supplement oat …

Competitive interactions between species is widely prevalent within the animal world. In this
manuscript, we attempted to understand feeding competitions between the Amazon sailfin …

A 60 days study was conducted to evaluate the physiological response of indigenous
species Labeo rohita (LR) and indigenous predator Chitala chitala (CC) in presence of an …

The initial development of the red‐bellied pacu Piaractus brachypomus is described using
morphological, meristic and morphometric characteristics. A total of 127 individuals were …

ABSTRACT Iyyappan, T.; Santhakumar, R.; Arul Oli, G.; Padmavathy, P.; Athithan, S., and
Arisekar, U., 2025. Enterprise attributes and hazard risks in the ornamental fish trade …

Rising global food demands have led to unprecedented aquaculture growth. Aquaculture
has simultaneously become a major global pathway for biological invasions. Non-native …

The accumulation of organic wastes deteriorates water quality and in turn decreases the
growth of fingerlings of Piaractus brachypomus in fresh water ponds. To avoid this problem a …