Citrus species: Modern functional food and nutraceutical-based product ingredient

M Leporini, R Tundis, V Sicari, MR Loizzo - Italian Journal of Food Science, 2021 - itjfs.com
Citrus is the most cultivated fruit crop in the world and occupies a place of considerable
importance in the country's economy. Almost 33% of the citrus fruits are processed for juice …

Agro waste derived pectin poly and oligosaccharides: Synthesis and functional characterization

RP Singh, JMR Tingirikari - Biocatalysis and Agricultural Biotechnology, 2021 - Elsevier
Humans consume majorly the plants derived carbohydrates in their diet. The major
component of plant material comprises of complex polysaccharides rich in arabinan …

Degree of methylation: A key to the functional properties of low methylated pectin derived from pectin rich agrowaste

V Kumar, JMR Tingirikari - Food Bioscience, 2023 - Elsevier
The global burden of diseases is increasing significantly affecting human health and
economy. In addition to the above mortality rate caused by various metabolic and non …

[PDF][PDF] Best from waste: Therapeutic potential of plant waste (seeds, peels, flowers)

S Donga, S Chanda - Int J Curr Microbiol App Sci, 2020 - academia.edu
Medicinal plants are important sources for discovering new drugs for many diseases and
disorders. From times immemorial, plants are being used to cure many ailments and recently …

Impact of lemon peel extract utilization on the biological values of Labneh during storage

EA El-Kholany, AM El-Deeb… - Egyptian Journal of …, 2022 - ejar.journals.ekb.eg
Lemon peel extract is a natural source of improving biologically and physiological functions.
The aim of this study is to evaluate antioxidant, phenolic compounds, cytotoxicity and …

Potential therapeutic effect of citrus peel components against cancer

N Yusri, H Mohd Nooh - 2021 - ir.uitm.edu.my
Cancer is a globally significant death cause. However, drug development for cancer
treatment has always been associated with side effects and several limitations in …