[HTML][HTML] Intragenomic variation in nuclear ribosomal markers and its implication in species delimitation, identification and barcoding in fungi

S Paloi, JJ Luangsa-Ard, W Mhuantong, M Stadler… - Fungal Biology …, 2022 - Elsevier
Intragenomic variation is the molecular variation within the genome among repetitive DNA.
As a multigene family, nuclear ribosomal DNA (rDNA) has been widely used in fungal …

Unambiguous identification of fungi: where do we stand and how accurate and precise is fungal DNA barcoding?

R Lücking, MC Aime, B Robbertse, AN Miller… - IMA fungus, 2020 - Springer
True fungi (Fungi) and fungus-like organisms (eg Mycetozoa, Oomycota) constitute the
second largest group of organisms based on global richness estimates, with around 3 …

Next-generation sequencing applications for the study of fungal pathogens

S Jiang, Y Chen, S Han, L Lv, L Li - Microorganisms, 2022 - mdpi.com
Next-generation sequencing (NGS) has become a widely used technology in biological
research. NGS applications for clinical pathogen detection have become vital technologies …

Plague reservoir species throughout the world

A Mahmoudi, B Kryštufek, A Sludsky… - Integrative …, 2021 - Wiley Online Library
Plague has been known since ancient times as a re‐emerging infectious disease, causing
considerable socioeconomic burden in regional hotspots. To better understand the …

Targeted sequencing analysis pipeline for species identification of human pathogenic fungi using long-read nanopore sequencing

N Langsiri, N Worasilchai, L Irinyi, P Jenjaroenpun… - IMA fungus, 2023 - Springer
Among molecular-based techniques for fungal identification, Sanger sequencing of the
primary universal fungal DNA barcode, the internal transcribed spacer (ITS) region (ITS1 …

FoodOmics as a new frontier to reveal microbial community and metabolic processes occurring on table olives fermentation

A Vaccalluzzo, A Pino, N Russo, M De Angelis… - Food …, 2020 - Elsevier
Table olives are considered the most widespread fermented food in the Mediterranean area
and their consumption is expanding all over the world. This fermented vegetable can be …

Multi-omics and potential applications in wine production

K Sirén, SST Mak, U Fischer, LH Hansen… - Current opinion in …, 2019 - Elsevier
Highlights•Current 'omics technologies are starting to be applied to wine microbiome
research.•However methods need refinement to account for the complexity of the wine …

Population dynamics and yeast diversity in early winemaking stages without sulfites revealed by three complementary approaches

S Windholtz, L Dutilh, M Lucas, J Maupeu… - Applied sciences, 2021 - mdpi.com
Nowadays, the use of sulfur dioxide (SO2) during the winemaking process is a controversial
societal issue. In order to reduce its use, various alternatives are emerging, in particular …

DNA barcoding of phytopathogens for disease diagnostics and bio-surveillance

P Choudhary, BN Singh, H Chakdar… - World Journal of …, 2021 - Springer
DNA barcoding has proven to be a versatile tool for plant disease diagnostics in the
genomics era. As the mass parallel and next generation sequencing techniques gained …

Lost in translation: population genomics and long-read sequencing reveals relaxation of concerted evolution of the ribosomal DNA cistron

K Tremble, LM Suz, BTM Dentinger - Molecular phylogenetics and evolution, 2020 - Elsevier
Concerted evolution of the ribosomal DNA array has been studied in numerous eukaryotic
taxa, yet is still poorly understood. rDNA genes are repeated dozens to hundreds of times in …