This review gives concise information on green technology (GT) and Industrial Revolution
4.0 (IR 4.0). Climate change has begun showing its impacts on the environment, and the …

Drastic changes in the climate and ecosystem due to natural or anthropogenic activities
have severely affected crop production globally. This concern has raised the need to …

Keratinases belong to a class of proteases that are able to degrade keratins into amino
acids. Microbial keratinases play important roles in turning keratin-containing wastes into …

Keratin is a structural fibrous protein and the core constituent of animal by-products from
livestock such as wool, feathers, hooves, horns, and pig bristles. This natural polymer is also …

An updated review of emerging plant proteases with potential biotechnological application is
presented. Plant proteases show comparable or even greater performance than animal or …

Liquid‐phase exfoliation, a technique for enhancing the properties of biochar, has been
recognized as effective, circumventing the limitations of other methods such as high …

The global requirement for food enhances the synthetic fertilizers utilization, mostly for the
nitrogen (N) supply in the soil, the most limiting nutrient for plant growth. The key principle of …

To reduce anthropological pressure on the environment, the implementation of novel
technologies in present and future economies is needed for sustainable development. The …

The study aims to promote plant growth, soil fertility and soil microbiota using a combination
of Bacillus pumilus AR57 and chicken feather protein hydrolysate (CFPH). The bacterium …

Over the years, the devastating impact of climate change has become pronounced due to
inadequate regulation for waste disposal in a developing country like Nigeria. The chicken …