Osteoarthritis is a highly prevalent disease particularly in subjects over 65 years of age
worldwide. While in the past it was considered a mere consequence of cartilage degradation …

The coronavirus disease 2019 COVID-19 pandemic is rapidly spreading worldwide and is
becoming a major public health crisis. Increasing evidence demonstrates a strong …

Chronic inflammation induced by endotoxin from a dysbiotic gut microbiota contributes to the
development of obesity-related metabolic disorders. Modification of gut microbiota by a diet …

The dietary inflammatory index (DII) is a new tool to assess the inflammatory potential of the
diet. In the present study, we aimed to determine the association between the DII and BMI …

Metabolic syndrome (MetS) is associated with increased risk of developing diabetes and
cardiovascular diseases. MetS is also characterized by an increase of oxidative stress which …

Obesity is a state in which there is an over-accumulation of subcutaneous and/or abdominal
adipose tissue. This adipose tissue is no longer considered inert and mainly devoted to …

Type 2 diabetes mellitus is an important preventable disease and a growing public health
problem. Epidemiologic and interventional studies suggest that weight loss is the main …

Background Observational studies suggest that dietary patterns may impact mental health
outcomes, although biologically plausible pathways are yet to be tested. We aimed to …

Obesity is associated with an increased risk of estrogen receptor-positive breast cancer in
postmenopausal women and a worse prognosis for all major breast cancer subtypes …

Recently, there has been an increase in the research regarding the impact of acute and
chronic inflammation on health and disease. Specific foods are now known to exert strong …