The trend of considering supply chain sustainability with an absence of attention to
sustainability risks may disturb the business future. The role of risk management is …

Purpose The main purpose of this study is to provide a comprehensive review and critical
insights of the application of fuzzy methods in modeling, assessing and understanding the …

The maximum amount of food losses in the fruits and vegetable supply chain due to quality
and mismatch between supply and demand. As per the Global Agenda Council on Logistics …

Abstract Supply Chain Performance (SCP) is a critical issue in most industries.
Organizations expect to enhance their SCP because it allows better competitiveness …

Purpose In the study, a five-dimensional-safety risk assessment model (5D-SRAM) is
developed to improve the construction safety risk assessment approaches available in the …

Purpose Agri-food firms face many challenges when assessing and managing their
performance. The purpose of this research is to determine important factors for an integrated …

The sediments and surface water from 8 stations each from Dhamara and Paradeep
estuarine areas were sampled for investigation of heavy metals, Cd, Cu, Pb, Mn, Ni, Zn, Fe …

The purpose of this article is to investigate whether the wide scope of supply chain
collaboration including both customers and suppliers (Upstream–downstream External …

Various industries are gradually sifting away from the linear economy and toward the
circular economy (CE), but its advancement is crawling far behind the environmental …

The goal of this study is to empirically examine the potential impact of supply chain practices
on the supply chain performances of the agro-food industry. The constructs of interest are …