Online branding strategies of family SME wineries: a Hungarian-German comparative study

I Paunovic, N Obermayer, E Kovari - Journal of Family Business …, 2022 - emerald.com
Purpose Both Hungary and Germany belong to the old-world wine-producing countries and
have long winemaking traditions. This paper aims at exploring and comparing online …

Reaching for customer centricity—wine brand positioning configurations

M Dressler, I Paunovic - Journal of Open Innovation: Technology, Market …, 2021 - mdpi.com
This study set out to uncover brand positioning configurations by presenting state-of-the-art
brand management literature and applying a novel, mixed-methods approach to examine …

The dispersion of climate change impacts from viticulture in Ticino, Switzerland

DK Bardsley, AM Bardsley, M Conedera - Mitigation and Adaptation …, 2023 - Springer
Climate change is having complex impacts on agriculture worldwide, including viticultural
systems in mountainous areas such as the canton of Ticino in southern Switzerland. Here …

A personality-based measure of the wine consumption experience for millennial consumers

N Spielmann, BJ Babin, C Verghote - International Journal of Wine …, 2016 - emerald.com
Purpose This paper aims to propose a personality-based approach to measure Millennial
consumers' wine evaluations. Past personality-based measures (brand personality, country …

Place branding-exploring knowledge and positioning choices across national boundaries: The case of an Italian superbrand wine

T Pucci, E Casprini, S Rabino, L Zanni - British Food Journal, 2017 - emerald.com
Purpose The purpose of this paper is to examine the effects of the product-specific region-of-
origin (ROO) and product-specific country-of-origin (COO) on the willingness to pay a …

Quality‐based excellence and product‐country image: case studies on italy and china in the beverage sector

L Rubini, L Motta, MR Di Tommaso - Measuring Business Excellence, 2013 - emerald.com
Purpose–The aim of this paper is to emphasize the role of the place of origin in overcoming
the information asymmetries that characterize in particular “experience” and “credence” …

Communicated identities of regional cluster firms: Evidence from the Franciacorta wine cluster

A Zamparini, F Lurati - Corporate Communications: An International …, 2012 - emerald.com
Purpose–This paper presents the results of exploratory research aimed at understanding
how firms operating in regional clusters use the clusters' collective identity in their external …

A reflective process to explore identity in an emerging wine territory: the example of British Columbia

JO Pesme, R Sugden, M Mooken, M Valania… - International Journal of …, 2022 - emerald.com
Purpose Identity is often used in wine territory narratives but its meaning is rarely explored
with industry actors. This paper aims to present the development and application of a four …

[HTML][HTML] Construction and operationalisation of sectorial brands: The case of the Brazilian winemaking sector from the perspective of different stakeholders

VA Castro, JME Giraldi, JHC de Oliveira - Wine Economics and Policy, 2018 - Elsevier
The objective of this article is to understand the process of construction and operation of
sectorial brands (a type of shared brand) for the Brazilian winemaking sector, considering …

Wineries communication strategies. A text mining analysis

FF Fagioli, G Gallesio, E Viganò - Wine Economics and Policy, 2022 - torrossa.com
The digital literacy that has developed in recent decades has resulted in internet playing an
important role in the communication of wineries. Business websites, initially used as an …