Climate change poses significant challenges to agricultural systems in the Mediterranean
region, with Italy being significantly affected. This literature scoping review aims to examine …

CONTEXT The concurrent global demands of ensuring food production, preserving the
environment, and responsibly managing natural resources, shape the formulation of EU …

The current context of food security and global geopolitical crises calls for proactive efforts to
seek adaptive strategies for limited resources in agriculture. The production of phosphatic …

In anticipation of climate changes, strategic soil management, encompassing reduced tillage
and optimized crop residue utilization, emerges as a pivotal strategy for climate impact …

Temperature is the most important factor influencing grapevine phenology and yield.
Various indices have been developed that deal with the temperature sums that grapevines …

Maize is the second most important cereal crop in European agriculture and a widely used
raw material for feed, food and energy production. Climate change studies over Europe …

Pszenica (Triticum aestivum L.) to jedno z kluczowych zbóż na świecie. Z powodu ogromnej
roli pszenicy w światowym systemie żywnościowym, zmiany w wolumenie jej produkcji …

Il volume raccoglie saggi intorno al progetto di ricerca finanziato dall'Unione Europea–Next
Generation Eu “Insurance Solutions to enhance crop production resilience to extreme …