Eating good food and helping the community: The drivers of online local food purchasing

D Suhartanto, D Dean, IW Edi Arsawan… - … of International Food …, 2024 - Taylor & Francis
Literature indicates that local food has enjoyed a surge in popularity partly due to increasing
consumer awareness of its positive impact on both the economy and the environment of …

Nutrition in times of crisis: a qualitative study in Siargao Island, Philippines, during the COVID-19 pandemic

G Lasco, VG Yu, JM Compra… - Acta Medica …, 2023 - actamedicaphilippina.upm.edu.ph
Objectives. Despite the public-health significance of both malnutrition and crises, little has
been done to explore the convergence of the two domains and develop ways to improve …

Local food systems as a resilient strategy to ensure sustainable food security in crisis: Lessons from COVID-19 pandemic and perspectives for the post-pandemic …

A Thattantavide, A Kumar - CABI Reviews, 2024 - cabidigitallibrary.org
The COVID-19 pandemic adversely affected food supply chains and threatened global food
security. The nations excessively relying on the import of food were severely affected. The …

[PDF][PDF] Arch ī um Ateneo Arch um Atene o

G Lasco, VG Yu, JM Compra, P Leuangvilay… - Nutrition - archium.ateneo.edu
Objectives. Despite the public-health significance of both malnutrition and crises, little has
been done to explore the convergence of the two domains and develop ways to improve …