Currently hydroponic cultivation is gaining popularity all over the world because of efficient
resources management and quality food production. Soil based agriculture is now facing …

This article reviews current literature published on aquaponics, a growing technology which
uses aquaculture effluent to grow plants. Aquaponics offers a solution to several …

Research and practice during the last 20 years has shown that urban agriculture can
contribute to minimising the effects of climate change by, at the same time, improving quality …

Aquaponics, an integrated agri-aquaculture system, is an interdisciplinary approach that
addresses the water-food-energy nexus of United Nations' sustainable development goal …

Aquaponics (AP), the integrated multi-trophic fish and plants production in quasi-closed
recirculating system, is one of the newest sustainable food production systems. The …

In aquaponics, nutrients originate mainly from the fish feed and water inputs in the system. A
substantial part of the feed is ingested by the fish and either used for growth and metabolism …

Traditional planting and aquaculture has the problem of large consumption of water
resources and land resources, and the water environmental pollution is also a difficult …

As the processes facilitated by plant growth promoting microorganisms (PGPMs) become
better characterized, it is evident that PGPMs may be critical for successful sustainable …

Aquaponics is a production system based on the dynamic equilibrium between fish, plants,
and microorganisms. In order to better understand the role of microorganisms in this tripartite …

Traditionally, crops are cultivated in soil-based open field systems. Seasonality,
environmental degradation, urbanization, and food security issues have replaced open-field …