Re-wilding and similar initiatives have resulted in an increase in wildlife suitable for human
consumption in Europe. However, game meat production and consumption present several …

Hunted wild game meat (HWGM) has a complete nutritional profile, and its environmental
impact is lower than farmed meat. However, HWGM derives from hunting, which often …

Game meat can be considered an alternative to traditional meats and is growing steadily.
Previous literature has not investigated why consumers choose or buy game meats. The …

Game meat is constantly present on the European meat market, but a limited number of
consumers are interested in its consumption. Considering the unique features of wild animal …

In recent years, consumers in the food market, including the meat market, have been looking
for new (healthy) products and new flavors (Kwiecinska, Kosicka-Gebska, Gebski, & …

Production of alternative red meats such as bison, elk, horse and kangaroo, offer both
economic opportunities and nutritional benefits but is still a niche market due to both …

Consumer interest in game meat has increased in recent years. Consumers appreciate its
nutritional value but still have many concerns. Based on data from a quantitative study …

Background: Trichinellosis in Croatia posed a significant health concern during the 1990s,
followed by a notable improvement in the epidemiological situation. However, in 2017, there …

Investigating the determinant of consumer preference for game meat safety is crucial in
promoting game meat consumption. In this study, we examined the impact on consumer …

According to the latest scientific evidence, consumers appreciate hunted wild game meat
(HWGM), but its consumption may expose them to some risks. Hunters produce HWGM …