Bioenergy for climate change mitigation: Scale and sustainability

K Calvin, A Cowie, G Berndes, A Arneth… - GCB …, 2021 - Wiley Online Library
Many global climate change mitigation pathways presented in IPCC assessment reports rely
heavily on the deployment of bioenergy, often used in conjunction with carbon capture and …

[HTML][HTML] Status of and expectations for flexible bioenergy to support resource efficiency and to accelerate the energy transition

F Schipfer, E Mäki, U Schmieder, N Lange… - … and Sustainable Energy …, 2022 - Elsevier
We can expect a remarkable expansion and cross-sectoral deployment of PV and wind
power in the current decade. The intermittent nature of these renewables, however, will …

[PDF][PDF] Agriculture, forestry and other land uses (AFOLU)

GJ Nabuurs, R Mrabet, AA Hatab… - Climate Change 2022 …, 2023 - library.wur.nl
Executive Summary The Agriculture, Forestry and Other Land Use1 (AFOLU) sector
encompasses managed ecosystems and offers significant mitigation opportunities while …

[HTML][HTML] Quantifying the potential for climate change mitigation of consumption options

D Ivanova, J Barrett, D Wiedenhofer… - Environmental …, 2020 - iopscience.iop.org
Background. Around two-thirds of global GHG emissions are directly and indirectly linked to
household consumption, with a global average of about 6 tCO 2 eq/cap. The average per …

Considering sustainability thresholds for BECCS in IPCC and biodiversity assessments

F Creutzig, KH Erb, H Haberl, C Hof… - Global Change …, 2021 - search.proquest.com
Thirty‐one other response options to mitigation, adaptation and combatting land
degradation are evaluated more positively compared to bioenergy and BECCS P1: Low …

[HTML][HTML] Food systems in a zero-deforestation world: Dietary change is more important than intensification for climate targets in 2050

MC Theurl, C Lauk, G Kalt, A Mayer… - Science of The Total …, 2020 - Elsevier
Global food systems contribute to climate change, the transgression of planetary boundaries
and deforestation. An improved understanding of the environmental impacts of different food …

Sustainability limits needed for CO2 removal

A Deprez, P Leadley, K Dooley, P Williamson… - Science, 2024 - science.org
Many governments and industries are relying on future large-scale, land-based carbon
dioxide (CO2) removal (CDR) to avoid making necessary steep greenhouse gas (GHG) …

[HTML][HTML] Stocks, flows, services and practices: Nexus approaches to sustainable social metabolism

H Haberl, M Schmid, W Haas, D Wiedenhofer… - Ecological …, 2021 - Elsevier
Societies use material and energy resources to build up, maintain and utilize long-lasting
structures such as buildings, infrastructures or machinery, ie entertain a 'social metabolism' …

Integrated crop–livestock–bioenergy system brings co-benefits and trade-offs in mitigating the environmental impacts of Chinese agriculture

J Xing, J Song, C Liu, W Yang, H Duan, H Yabar, J Ren - Nature Food, 2022 - nature.com
Agricultural bioenergy utilization relies on crop and livestock production, favouring an
integrated crop–livestock–bioenergy production model. Yet the integrated system's exact …

[HTML][HTML] Spaceship earth's odyssey to a circular economy-a century long perspective

W Haas, F Krausmann, D Wiedenhofer, C Lauk… - Resources …, 2020 - Elsevier
The circular economy is a rapidly emerging concept promoted as transformative approach
towards sustainable resource use within Planetary Boundaries. It is gaining traction with …