Mycobacterium marinum is an opportunistic pathogen inducing infection in fresh and marine
water fish. This pathogen causes necrotizing granuloma like tuberculosis, morbidity and …

The first report of a mycobacterium isolated in fish, supposed to be Mycobacterium marinum,
has been attributed to Bataillon et al.(1897), who isolated acid‐fast bacilli named …

The Mycobacteriaceae constitute a family of varied Gram-positive organisms that include a
large number of pathogenic bacteria. Among these, non-tuberculous mycobacteria are …

Simple Summary The objective of this review is to provide readers with a state-of-the-art
description of the main factors affecting farmed fish pathologies and its diagnoses. A special …

Mycobacterium marinum is the causative agent for the tuberculosis-like disease
mycobacteriosis in fish and skin lesions in humans. Ubiquitous in its geographical …

Mycobacteriosis is a chronic and often lethal disease in fish, affecting a wide range of
cultured and wild species worldwide. Several species of the genus Mycobacterium have …

Rainbow trout fry syndrome (RTFS) is an important infectious disease caused by
Flavobacterium psychrophilum affecting farmed salmonids worldwide. Other Flavobacterium …

Matrix-assisted laser desorption/ionization time-of-flight mass spectrometry (MALDI-TOF MS)
allows rapid and reliable identification of microorganisms. The accuracy of bacterial …

Edwardsiella tarda is an important bacterial pathogen of olive flounder (Paralichthys
olivaceus) and Japanese eel (Anguilla japonica). Here, a total of 66 strains of E. tarda …

Despite the routine collection of oocytes from African clawed frogs (Xenopus laevis) for use
in research, few studies have evaluated methods for preparing their skin for surgery. We …