Atrazine has become one of the most popular applied triazine herbicides in the world due to
its high herbicidal efficiency and low price. With its large-dosage and long-term use on a …

Ultrasound as an eco-friendly green technology has been widely studied in food processing.
Nevertheless, there is a lack of publications regarding the application of ultrasound in food …

Atrazine is a biotoxic long-residing herbicide whose toxic effects on soil microorganisms
have attracted widespread attention. However, previous studies on the effects of atrazine on …

South Africa is the largest agrochemical user in sub-Saharan Africa, with over 3000
registered pesticide products. Although they reduce crop losses, these chemicals reach non …

The release of pharmaceuticals and personal care products (PPCPs) is one of the most
concern issues which affect the stability of environment. In this study, the transformation …

Supramolecular solvent-based micro-extraction is a very important green technique for the
isolation and pre-concentration of pesticide residues in food and environmental samples …

This review focused on the green microextraction methods used for the extraction of
pesticides from the environmental and food samples. Microextraction techniques have been …

Chlorpyrifos (CP) is an extensively used organophosphate (OP) pesticide that inhibits the
biogeochemical cycle with subsequent loss of soil fertility. In this view, indigenous soil …

Natural deep eutectic solvents (NADES) have gained much attention as a viable and
sustainable alternative to traditional organic solvents in multiple areas of analytical …

The continuous release of antiretroviral drugs into the environmental has resulted in the
interest to assess their occurrence in various environmental matrices. Their presence has …