The current study denotes the prediction of activity coefficients of fifteen natural phenols
(tyrosol, hydroxytyrosol, oleuropein, caffeic, cinnamic, p-coumaric, ferulic, gallic, p …

In this work, the solubility of vanillic, gallic, syringic, p-coumaric, ferulic and caffeic acids was
determined at 37° C under different conditions, namely pure water and two different ionic …

The solubility of gallic acid hydrate, protocatechuic acid, and (+)-catechin hydrate was
measured between 298.75 K and 415.85 K using a dynamic flow apparatus. The aqueous …

The solubility of gallic acid in (water+ ethanol) binary solvents was determined from (293.15
to 318.15) K at atmospheric pressure using a thermostatted reactor and UV/vis …

A fast, clean, energy-saving, non-toxic method for the stabilization of the antioxidant activity
and the improvement of the thermal stability of oleuropein and related phenolic compounds …

The solubility of syringic acid, vanillic acid and veratric acid was measured in pure water and
eleven organic solvents (methanol, ethanol, 1-propanol, 2-propanol, 2-butanone, ethyl …

A drug-nutrient cocrystallization strategy has been established to allow full play to the
preponderances of phenolic acid nutrients ferulic acid (FLA) and vanillic acid (VLA) in …

This work presents measurements of the solubility of adipic acid in water, acetic acid, acetic
acid-water mixture (ratio of 1: 1, v/v), cyclohexanol and cyclohexanone at the temperature …

The current research takes advantage of the low solubility and hepatoprotective activity of
the phenolic acid nutrient vanillic acid (VAA) to reduce the solubility and dissolution rate of …

The solid-liquid equilibrium data of vanillic acid (VA) in pure ethanol and in various
(methanol+ water) mixed solvents were measured over the temperature range from (293.15 …