[PDF][PDF] Separation of starch from zingiber officinale (ginger) and study it's characterization
Zingiber officinalis belonging to family Zingiberaceae is a plant of ancient cultivation that is
traditionally used in several disorders. The principal components of ginger reported are …
traditionally used in several disorders. The principal components of ginger reported are …
Functional properties of composite flours produced with Ivorian taro (Colocasia esculenta L. Cv Fouê) corms flour and wheat (Triticum aestivum L.) flour
AA Hyacinthe, FJ Bedel, KA Gisèle… - GSC Biological and …, 2021 - gsconlinepress.com
The general objective of this work was to assess the functional properties of composite flours
obtained from the flour of Ivorian taro corms (Colocasia esculenta, Cv Fouê) with wheat flour …
obtained from the flour of Ivorian taro corms (Colocasia esculenta, Cv Fouê) with wheat flour …
[引用][C] CHARACTERIZATION OF CORN/SUGAR PALM FIBER-REINFORCED CORN STARCH BIOPOLYMER HYBRID COMPOSITES
MIJ IBRAHIM - 2019