Benefits and applications of Moringa oleifera as a plant protein source in Aquafeed: A review
The rapid expansion of the aquaculture industry, the global shortage of fish meal (FM)
supplies from fisheries, and the continuous demand for FM as a primary protein source in …
supplies from fisheries, and the continuous demand for FM as a primary protein source in …
Role of microbial phytases in improving fish health
Priya, I Virmani, Pragya, RK Goswami… - Reviews in …, 2023 - Wiley Online Library
Fishmeal is the most preferred protein source in aquafeed industry due to its balanced
amino acid and fatty acid profile, but its limited global supply and high price value …
amino acid and fatty acid profile, but its limited global supply and high price value …
Unrevealing the sources and catalytic functions of phytase with multipurpose characteristics
Phytase, a key biocatalyst with multipurpose applied potentialities, and its significant
relationship to contemporary industrial apprehensions provide unique physicochemical and …
relationship to contemporary industrial apprehensions provide unique physicochemical and …
Lactobacillus-fermented wheat bran, as an economic fish feed ingredient, enhanced dephytinization, micronutrients bioavailability, and tilapia performance in a biofloc …
Fermentation of animal feed has been approved for its contribution to the nutritional quality,
lowering feed costs and pollution when treated with appropriate microorganisms …
lowering feed costs and pollution when treated with appropriate microorganisms …
[HTML][HTML] Effectiveness of phytase pre-treatment on growth performance, nutrient digestibility and mineral status of common carp (Cyprinus carpio) juveniles fed …
Several anti-nutritional substances are found in plant derivatives for example phytate, that
make the nutrients and minerals unavailable to fish, hence leading to poor growth …
make the nutrients and minerals unavailable to fish, hence leading to poor growth …
Effects of phytase inclusion in diets containing rice protein concentrate (RPC) on the nutrient digestibility, growth and chemical characteristics of rohu (Labeo rohita)
A Khizar, M Fatima, N Khan, MA Rashid - Plos one, 2024 - journals.plos.org
The objective of the current study was to assess the impact of dietary phytase
supplementation on Labeo rohita fingerlings and to examine the effects on growth, nutrient …
supplementation on Labeo rohita fingerlings and to examine the effects on growth, nutrient …
[PDF][PDF] Improvement in Nutrient Digestibility and Growth Performance of Catla catla Fingerlings Using Phytase in Moringa oleifera Leaf Meal Based Diet.
The present research work was conducted to evaluate the effect of phytase supplementation
on growth and nutrient digestibility of the Catla catla fingerlings fed Moringa oleifera leaf …
on growth and nutrient digestibility of the Catla catla fingerlings fed Moringa oleifera leaf …
Effects of dietary phytase (PHY) levels on nutrient digestibility, mineral absorption and growth performance of Oreochromis niloticus fingerlings fed Moringa based …
MM Shahzad, I Liaquat, SM Hussain… - Pakistan Journal of …, 2022 - search.ebscohost.com
PHY is very important enzyme in fish feed for the digestion of plant based diets as they have
chelated compounds ie phytic acid. A seventy days experiment was conducted to study the …
chelated compounds ie phytic acid. A seventy days experiment was conducted to study the …
[PDF][PDF] Evaluasi tepung daun kelor (Moringa oleifera) yang dihidrolisis cairan rumen domba sebagai bahan baku pakan ikan lele (Clarias sp.)
Serat kasar tinggi yang terkandung dalam tepung daun kelor (TDK) menjadi penghambat
penggunaan TDK sebagai bahan baku pakan ikan lele. Penelitian ini bertujuan untuk …
penggunaan TDK sebagai bahan baku pakan ikan lele. Penelitian ini bertujuan untuk …
Efek Penambahan Prebiotik Pada Pakan Berbasis Bahan Baku Lokal Untuk Meningkatkan Pertumbuhan Dan Kecernaan Pakan Ikan Nila Oreochromis Niloticus
AN Putra, A Yuaninda, SB Anarki… - Leuit (Journal of …, 2020 - jurnal.untirta.ac.id
This research was conducted to evaluate the effect of prebiotics addition in feed-based
feedstuffs locally on growth and feed digestibility of tilapia. Tilapia (5.19±0.01 g) were reared …
feedstuffs locally on growth and feed digestibility of tilapia. Tilapia (5.19±0.01 g) were reared …