Food bioactive compounds and emerging techniques for their extraction: Polyphenols as a case study

JS Câmara, BR Albuquerque, J Aguiar, RCG Corrêa… - Foods, 2020 - mdpi.com
Experimental studies have provided convincing evidence that food bioactive compounds
(FBCs) have a positive biological impact on human health, exerting protective effects against …

A critical review of the state of the art of solid-phase microextraction of complex matrices II. Food analysis

ÉA Souza-Silva, E Gionfriddo, J Pawliszyn - TrAC Trends in Analytical …, 2015 - Elsevier
The present review–Part II of a comprehensive review on solid-phase microextraction
(SPME) applied to complex matrices–aims to describe recent developments in SPME …

Advances in solid phase microextraction and perspective on future directions

N Reyes-Garces, E Gionfriddo… - Analytical …, 2017 - ACS Publications
Solid phase microextraction (SPME) is a versatile, nonex-haustive sample preparation tool
that has been demonstrated to be well-suited for facile and effective analysis of a broad …

Recent developments and future trends in solid phase microextraction techniques towards green analytical chemistry

A Spietelun, Ł Marcinkowski, M de la Guardia… - … of Chromatography A, 2013 - Elsevier
Solid phase microextraction find increasing applications in the sample preparation step
before chromatographic determination of analytes in samples with a complex composition …

Sample preparation with solid phase microextraction and exhaustive extraction approaches: Comparison for challenging cases

E Boyacı, Á Rodríguez-Lafuente, K Gorynski… - Analytica chimica …, 2015 - Elsevier
In chemical analysis, sample preparation is frequently considered the bottleneck of the
entire analytical method. The success of the final method strongly depends on …

Current analytical strategies for the determination of resveratrol in foods

W Li, H Yuan, Y Liu, B Wang, X Xu, X Xu, D Hussain… - Food Chemistry, 2024 - Elsevier
Resveratrol, a non-flavonoid polyphenolic compound, possesses various beneficial
properties such as anti-cancer, anti-aging, anti-bacterial, and antioxidant effects. It is …

Solid-phase microextraction in metabolomics

B Bojko, N Reyes-Garcés, V Bessonneau… - TrAC Trends in …, 2014 - Elsevier
Among all the “-omics” studies, metabolomics currently has the most growth potential. The
complexity of the studied matrices demands from the analytical chemist the development of …

Development of a robust HS-SPME-GC-MS method for the analysis of solid food samples. Analysis of volatile compounds in fresh raw beef of differing lipid oxidation …

M Bueno, VC Resconi, MM Campo, V Ferreira… - Food Chemistry, 2019 - Elsevier
This work presents a headspace-solid phase microextraction-gas chromatography-mass
spectrometry (HS-SPME-GC-MS) method for the analysis of solid food samples in extended …

The sensitive and selective adsorption of aromatic compounds with highly crosslinked polymer nanoparticles

S Liu, D Chen, J Zheng, L Zeng, J Jiang, R Jiang, F Zhu… - Nanoscale, 2015 - pubs.rsc.org
This study presents the preparation and characterization of a nanoscale Davankov-type
hyper-crosslinked-polymer (HCP) as an adsorbent of benzene-ring-containing dyes and …

The potential of microextraction techniques for the analysis of bioactive compounds in food

JAM Pereira, N Casado, P Porto-Figueira… - Frontiers in …, 2022 - frontiersin.org
For a long time, the importance of sample preparation and extraction in the analytical
performance of the most diverse methodologies have been neglected. Cumbersome …