While the “precision nutrition” movement is at an early stage of development, several
investigations have compared low‐fat versus carbohydrate (CHO)‐modified diets (ie, low‐or …

Objective To comprehensively examine the associations between changes in carbohydrate
intake and weight change at four year intervals. Design Prospective cohort study. Setting …

目的探讨低碳水化合物饮食对2 型糖尿病(T2DM) 患者肠道微生物和空腹高血糖的影响.
方法选择2019 年5 月至2019 年8 月我院内分泌科招募的100 例T2DM 患者为研究对象 …

Circulating levels of the soluble ligand-binding ectodomain of the LDL receptor (sLDLR) that
is proteolytically cleaved from the cell surface have been shown to correlate with plasma …

Background Very-low-carbohydrate diets, including ketogenic and carnivore diets, are
gaining popularity for the experimental treatment of a wide range of disorders, including …

The ongoing obesity epidemic is a consequence of a progressive energy imbalance. The
energy-balance model (EBM) posits that obesity results from an excess in food intake and …

Some but not all studies show participants who have higher baseline insulin responses lose
more weight on a low glycemic load compared to a high glycemic load diet. Most prior …

[eng] Obesity-associated insulin resistance and hyperinsulinemia are two interrelated health
conditions that have become increasingly prevalent in recent years. For many years, it has …