The effects of dietary chitosan (0, 2, 4, 6, 8 and 10 g/kg) on the growth, health condition and
disease resistance of golden pompano Trachinotus ovatus were evaluated. Dietary chitosan …

In the current investigation, a 4-week feeding trial was carried out to study the special effects
of the dietary probiotic, Sanolife® PRO-F (a combination of Bacillus subtilis 3.25× 10 9 …

Aquatic organisms are concomitantly exposed to multiple noxious chemicals that can be
discharged into water bodies. We aimed to investigate the single and simultaneous sub …

In aquaculture, improper and illogical antibiotic use could yield negative outcomes.
Therefore, this study investigates the ameliorative effects of chitosan (CS) and chitosan …

The outbreaks caused by Vibrio spp. are a notable threat to the potential growth of the
economy of penaeid culture, which is still controlled by the administration of antibiotics. At …

Impairment of fish growth and immune system due to stress and disease are major
constraints in aquaculture industry. Traditionally, antibiotic was used as prophylactic agent …

Identifying alternative sustainable feed sources with high nutritional values is crucial for the
future of environmentally and socially responsible aquaculture. In this regard, microalgae …

Context Recently, prioritize has been given to using natural phytogenic or nano compounds
as growth promoters and immunostimulants in fish diets as an alternative to antibiotics. Aims …

Heavy metals including cadmium (Cd) are one of the major persistent and non-
biodegradable wastewater pollutants. However, Cd reaches the aquatic ecosystem via …

Astaxanthin, a natural ketone carotenoid, is among the environmentally friendly antioxidants
and immunopotentiators. A 60-day feeding experiment was proceeded to assess the …