Agro-food byproducts as a new source of natural food additives
Nowadays, the agro-food industry generates high amounts of byproducts that may possess
added value compounds with high functionality and/or bioactivity. Additionally, consumers' …
added value compounds with high functionality and/or bioactivity. Additionally, consumers' …
Phytochemicals of herbs and spices: Health versus toxicological effects
Phytochemicals are bioactive plant compounds that can be used as antimicrobial,
antibacterial, anticancer agents and are reported to prevent cancer, cardiovascular and …
antibacterial, anticancer agents and are reported to prevent cancer, cardiovascular and …
Turmeric (Curcuma longa L.) extract on oxidative stability, physicochemical and sensory properties of fresh lamb sausage with fat replacement by tiger nut (Cyperus …
FAL de Carvalho, PES Munekata, AL de Oliveira… - Food Research …, 2020 - Elsevier
This study aimed to evaluate the effect of turmeric extract as natural antioxidant on modified
atmosphere-packaged fresh lamb sausages with fat replacement during storage (2° C). Five …
atmosphere-packaged fresh lamb sausages with fat replacement during storage (2° C). Five …
Antioxidants from natural sources
Antioxidants are the defense system of the body against the damage of reactive oxygen
species, which is normally produced during the various physiological processes in the body …
species, which is normally produced during the various physiological processes in the body …
Anti‐aging potential of phytoextract loaded‐pharmaceutical creams for human skin cell longetivity
S Jadoon, S Karim, MHHB Asad… - Oxidative medicine …, 2015 - Wiley Online Library
The exposure to ultraviolet radiations (UVR) is the key source of skin sunburn; it may
produce harmful entities, reactive oxygen species (ROS), leading to aging. The skin can be …
produce harmful entities, reactive oxygen species (ROS), leading to aging. The skin can be …
Ginger (Zingiber officinale Roscoe) in the Prevention of Ageing and Degenerative Diseases: Review of Current Evidence
NFN Mohd Sahardi, S Makpol - … ‐Based Complementary and …, 2019 - Wiley Online Library
Currently, the age of the population is increasing as a result of increased life expectancy.
Ageing is defined as the progressive loss of physiological integrity, which can be …
Ageing is defined as the progressive loss of physiological integrity, which can be …
Interactions between CYP3A4 and dietary polyphenols
The human cytochrome P450 enzymes (P450s) catalyze oxidative reactions of a broad
spectrum of substrates and play a critical role in the metabolism of xenobiotics, such as …
spectrum of substrates and play a critical role in the metabolism of xenobiotics, such as …
Hepatoprotective effect of ethanolic extract of Curcuma longa on thioacetamide induced liver cirrhosis in rats
Background Hepatology research has focused on developing traditional therapies as
pharmacological medicines to treat liver cirrhosis. Thus, this study evaluated mechanisms of …
pharmacological medicines to treat liver cirrhosis. Thus, this study evaluated mechanisms of …
Drying characteristics and quality analysis of pre-treated turmeric (Curcuma longa) using evacuated tube solar dryer with and without thermal energy storage
Turmeric (Curcuma longa) was dried using evacuated tube solar dryer with and without
thermal energy storage to investigate the thermal performance of the dryer, drying …
thermal energy storage to investigate the thermal performance of the dryer, drying …
Bioactives in spices, and spice oleoresins: Phytochemicals and their beneficial effects in food preservation and health promotion
Spices have broadly been used as food flavoring and folk medicine since ancient times.
Numerous phytochemicals have been identified in spices, namely thymol (ajowan and …
Numerous phytochemicals have been identified in spices, namely thymol (ajowan and …