Molecular insights into the interaction of RONS and Thieno [3, 2-c] pyran analogs with SIRT6/COX-2: A molecular dynamics study

DK Yadav, S Kumar, Saloni, S Misra, L Yadav, M Teli… - Scientific reports, 2018 - nature.com
SIRT6 and COX-2 are oncogenes target that promote the expression of proinflammatory and
pro-survival proteins through a signaling pathway, which leads to increased survival and …

Pectinolytic enzymes secreted by yeasts from tropical fruits

EG da Silva, MF Borges, C Medina… - FEMS yeast …, 2005 - academic.oup.com
Three hundred yeasts isolated from tropical fruits were screened in relation to secretion of
pectinases. Twenty-one isolates were able to produce polygalacturonase and among them …

Enhanced production of an alkaline pectinase from Streptomyces sp. RCK-SC by whole-cell immobilization and solid-state cultivation

RC Kuhad, M Kapoor, R Rustagi - World Journal of Microbiology and …, 2004 - Springer
An alkalophilic Streptomyces sp. RCK-SC, which produced a thermostable alkaline
pectinase, was isolated from soil samples. Pectinase production at 45° C in shaking …

Enzymatic clarification of fruit juices by fungal pectin lyase

CF Mantovani, MP Geimba, A Brandelli - Food Biotechnology, 2005 - Taylor & Francis
The activity of pectic enzymes was measured in culture filtrates of four selected fungal
strains. Pectin lyase (PL) activity was produced by all fungi, but pectinesterase activity was …

[PDF][PDF] Production of pectinase by Trichoderma harzianum in solid state fermentation of citrus peels

NG Nabi, M Asghar, AH Shah, MA Sheikh… - Pakistan Journal of …, 2003 - researchgate.net
The growth medium of the citrus peel was fermented by Trichoderma harzianum in solid
state fermentation (SSF) at pH 5.5 and 28 C for 72 hours. It was observed that addition of …

[HTML][HTML] A safe potential juice clarifying pectinase from Trichoderma viride EF-8 utilizing Egyptian onion skins

AMS Ismail, HI Abo-Elmagd, MM Housseiny - Journal of Genetic …, 2016 - Elsevier
The production of a notable, safe and highly active pectinase by the local fungal strain
Trichoderma viride EF-8 utilizing the abundant pigmented Egyptian onion (Allium cepa L.) …

[PDF][PDF] An insight into the sequential changes in enzymatic activities during retting of jute (Corchorus spp. L.).

B Majumdar, AR Saha, S Sarkar, SK Sarkar… - Journal of …, 2021 - jeb.co.in
Journal of Environmental Biology Page 1 Online Copy DOI : http://doi.org/10.22438/jeb/42/3/MRN-1604
p-ISSN: 0254-8704 e-ISSN: 2394-0379 CODEN: JEBIDP JEBTM Abstract Aim: Methodology …

Purification and characterization of pectin lyase secreted by Penicillium citrinum

S Yadav, PK Yadav, D Yadav, KDS Yadav - Biochemistry (Moscow), 2009 - Springer
The importance of various parameters such as sugarcane juice concentration, pH of the
medium, and effects of different solid supports for maximum secretion of pectin lyase from …

Utilization of agro-industrial residues for pectinase production by the novel strain Pseudozyma sp. SPJ under solid state cultivation

S Sharma, RP Mandhan, J Sharma - Annals of Microbiology, 2012 - Springer
Production of high titers of an alkaline, extracellular and thermo-tolerant pectinase by a
newly isolated yeast Pseudozyma sp. SPJ was carried out in solid state fermentation (SSF) …

[PDF][PDF] Statistical designing of enriched pectin extract medium for the enhanced production of pectinase by Aspergillus niger

N Mahesh, R Vivek, M Arunkumar… - Inter. J. Pharm. Pharm …, 2014 - researchgate.net
Objective: The present research focused on the production and process optimization of
pectinase using orange peel as substrate by solid state fermentation. Methods: Orange peel …