Development of Analog Rice Made from Cassava and Banana with the Addition of Katuk Leaf (Sauropus androgynous L. Merr.) and Soy Lecithin for Lactating …

M Mahendradatta, E Assa, J Langkong, AB Tawali… - Foods, 2024 - mdpi.com
The development of analog rice, apart from being an effort to diversify food, also has the
potential to be developed as a functional food to fulfill the nutrients needed by a community …

Enhancing flour quality and milling efficiency: experimental study on bullet plate type flour grinding machine

PE Saroja, P Muthugounder, S Shanmugam… - Matéria (Rio de …, 2024 - SciELO Brasil
This study aims to optimize the operational parameters of the Bullet plate type flour grinding
machine for processing PBW 824 wheat to enhance both machine performance and flour …

Evaluation of flavor characteristics in Chinese wheat flour paste using electronic‐nose, electronic‐tongue, and headspace‐gas chromatography‐ion mobility …

AA Kh, S Mi, H Tian, X Xu, AAA Abdo… - Journal of the …, 2024 - Wiley Online Library
BACKGROUND Wheat flour paste is a typical Chinese fermented food, valued for its distinct
flavors and health benefits. However, evidence regarding volatile organic compounds …

Integrated design and optimization of a conceptual double drum dryer for drying of wheat flour slurry: Experimental validation and computational analysis

MT Billah, MA Hossain, NE Zannat… - Journal of Food …, 2024 - Wiley Online Library
This study presents a novel conceptual laboratory‐scale double drum dryer (LDD) optimized
for the efficient drying of wheat flour slurry into flakes. The research stems from the need to …