Eutrophication is one of the most common causes of water quality impairment of inland and
marine waters. Its best-known manifestations are toxic cyanobacteria blooms in lakes and …

Phosphorus (P), one of the essential and indispensable elements for the growth of living
organisms, is finite and nonrenewable for a multitude of applications. Economic P recycling …

Despite phosphorus (P) being crucial for plant nutrition and thus food security, excessive P
fertilization harms soil and aquatic ecosystems. Accordingly, the European Green Deal and …

Global food production depends on phosphorus. Phosphorus is broadly applied as fertilizer,
but excess phosphorus contributes to eutrophication of surface water bodies and coastal …

In recent decades farmers in high-income countries and China and India have built up a
large reserve of residual soil P in cropland. This reserve can now be used by crops, and in …

Agri-food systems (AFS) have been central in the debate on sustainable development.
Despite this growing interest in AFS, comprehensive analyses of the scholarly literature are …

Abstract Saigon-Dongnai Rivers in Southern Vietnam is a complex lowland hydrological
network of tributaries that is strongly influenced by the tidal cycles. The increasing economic …

Phosphorus (P) fertilizer has contributed to the eutrophication of freshwater ecosystems.
Watershed-based conservation programs aiming to reduce external P loading to surface …

Phosphorus (P) is an essential nutrient for crops and is applied to agricultural soil to bring or
keep the soil at a certain target soil P status in view of an optimal crop yield. Environmental …

Marine eutrophication in the North-East Atlantic (NEA) strongly relies on nutrient enrichment
at the river outlets, which is linked to human activities and land use in the watersheds. The …