Medium chain carboxylates (MCCs) have wide applications in various industries, but the
traditional MCCs production methods are costly and unsustainable. Anaerobic fermentation …

This work provides a meta-analysis of the state-of-the-art research on H 2 and value-added
products production from biomass, via Dark Fermentation (DF) between 2015 and 2019. The …

Huge sludge volumes and increased energy demands are the main challenges faced by
wastewater treatment plants (WWTPs) currently, while it stimulates organics transformation …

The depletion of fossil fuels has prompted an urgent search for alternative chemicals from
renewable sources. Current technology in medium chain fatty acids (MCFAs) production …

This work aimed to evaluate the hydrogen production rate (HPR) from lactate using the
acidic fermented cheese whey (FCW) substrate, focusing on the lactate and lactate–acetate …

The objective of this study was to understand how lactate-to-butyrate ratio and substrates
concentrations affect the caproate production and product structure. The results showed that …

Organic waste streams rich in carbohydrates are costly to treat; however, they can be
valorized to commodity chemicals such as medium-chain carboxylic acids (MCCAs), for …

The nature of microbial populations plays an essential role in the production of volatile fatty
acids (VFA) during acidogenesis, the first stage in polyhydroxyalkanoates (PHA) production …

The open culture system exhibits several advantages in bioconversion of complex
substrates into caproate, yet it is urgent to develop an advanced approach to overcome the …

The objective was to investigate the impact of the bioaugmentation on chain elongation
process using glycerol, lactate and lactose as substrates in an open culture fermentation. In …